Course curriculum

    1. Study Guide

    1. 01 Meals in the New Testament: Context and Background

    2. 02 The Pharisees and Ritual Purity

    3. 03 Jewish Notions of Food

    4. 04 Hellenism

    5. 05 Jesus and Hellenism

    6. 06 Table-Sharing in the Gospel of Luke

    7. 07 At the Table with Jesus in Luke

    8. 08 "Jesus’ Promiscuous Table Fellowship"

    9. 09 The Largesse of God

    10. 10 Hellenistic Meals and Jesus’ Challenge

    11. 11 Eucharist in the New Testament

    12. 12 Why a Meal?

About this course

  • Free
  • 13 lessons
  • 0 hours of video content

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